What Are the Most Expensive Caviar Brands?

Imperia Caviar is all about providing high-quality and luxurious items to everyone. Caviar is just one of their many specialties, with their Kaluga Hybrid Reserve caviar being one of the most expensive options. For 250 grams, or 8.8 ounces, it’ll cost $365. The roe is a combination of Kaluga and Amur sturgeon that has a buttery taste with a firm texture and smooth finish. The brand also sells Waygu beef, truffles, and more.

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Williams Sonoma’s Queen caviar is only available in one-, two-, or four-ounce containers, not 8 like the others listed here. Still, a 4.4-ounce container is worth $400. The white sturgeon roe is large with a golden hue. Like most sturgeon roe, it has a creamy, buttery, nutty flavor that has a smooth finish. Williams Sonoma farms their sturgeon in California sustainably to provide luxurious treats to all.

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Dorasti is home to some of the most exquisite, and most expensive caviar available. They have luxurious gift boxes and sample sets to choose from, but one of their finest products is their reserve Osetra caviar, which are medium grains that have a buttery, creamy taste. The sturgeons are nurtured in the waters of Polish aquaculture facilities, and one tin of 250 grams is worth $968.

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Marshallberg Farm’s goal is to produce Osetra caviar in the most sustainable way. The Royal Osetra caviar is amongst their most expensive caviar brands due to the rarity of fish they farm. Back in the day, roe that has this golden hue would be immediately reserved for the king, but now is offered to any individual with a high price. This caviar ranges from rich amber to deep gold with a nutty, buttery flavor. Just one tin containing 250 grams costs $1,040.

One of the most expensive caviar brands is Caspian Monarque. Their Privé Beluga caviar is a blend of smooth textures with earthy and sea aromas and tastes with a hint of walnut. For 250 grams of their elite caviar, you’ll have to pay $1,200. The roe is from Beluga surgeons in the prehistoric waters of the Caspian Sea and is processed using traditional Persian methods.

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This Tsar Nicoulai Golden Reserve caviar comes in a custom walnut box that only ups the price tag. As one of the most expensive caviar brands on the list, this roe comes from a rare white sturgeon that is prized for its buttery flavor and golden hue. The company is based in California, with each jar coming from a singular fish, not mixed. You can purchase this tin for $1,750, which is 250 grams total with a mother-of-pearl serving spoon.

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Another most expensive caviar brand is Kolikof with their purebred Beluga caviar. Kolikof is known for having some of the best gourmet and luxurious food in the world. Also known as huso huso, this caviar is the only purebred Beluga in the United States. The roe is large and firm with light gray grains. It has a beautiful buttery, creamy, nutty flavor to it. 250 grams of this luxurious roe goes for a price of an astonishing $7,000.

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At first look, Marky’s caviar screams luxury. This expensive caviar brand has rare Malossol caviar that comes from American-farmed purebred Beluga sturgeon. It’s large, firm, and packed with buttery, creamy taste. 250 grams of this beautiful roe is worth just under $8,000. Each purchase comes with an oceanic blue lacquer box with wave patterns and golden accents. It’s an exquisite purchase for your or friends to experience this delicious caviar.